Wednesday, July 15, 2015
I have found a few different recipes using wonton cups and I think that they are fun and easy way to make a meal for the kiddos. I love that they can pick them up with their fingers and just chomp into them! They thought that these were a blast and any take on a taco is a hit at our house. I kept these plain with no toppings for a super easy meal and they were gone quickly!
Taco Wonton Cups
(Recipe found at cheeriosandlattes.com via Pinterest)
1 pound ground beef
1 package taco seasoning
taco toppings, if desired
Begin by browning the ground beef. Preheat your oven to 375. Drain off any grease and the taco seasoning to the meat mixture; combine well. Spray your muffin tins with non-stick spray. Place a wonton wrap in each section and gently press it down to the bottom. Place a small spoonful of meat-sauce mixture on top of each wrap. Then spread a thin layer of the cheese, and finally a spoonful of salsa. Then re-layer again: wonton, meat, cheese, salsa. (Each cup will have two layers of all ingredients.) Bake for 18-20 minutes. Allow 3-5 minutes to cool, then top with additional toppings.