Peanut Butter Banana Chip Breakfast Bars
(recipe found at www.meganscookin.com)
2 cups rolled oats
3/4 cup brown sugar
3/4 cup peanut butter
1/3 cup butter, softened
2 large eggs
1 teaspoon vanilla
2/3 cup coarsely broken banana chips
Prheat oven to 375 and spray an 8" square baking dish with nonstick cooking spray. Stir peanut butter, butter, eggs and vanilla; stir until well mixed. Set aside. Mix together oats and brown sugar in a large bowl. Add peanut butter mixture. Spread mixture evenly into prepared pan. Sprinkle with banana chips and press into the surface. Bake for 20-25 minutes or until firm when pressed on the surface. Let cool and cut into squares. Wrap individually in plastic wrap.
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