Wednesday, January 29, 2014
Yes! Another easy tilapia recipe that my family will eat! It is one of our go to fish dinners and I like to have a little variety in the ways that I cook it... This one was super easy to make and we all enjoyed it.
(recipe found on pinterest via (thegingermama.com)
8 tilapia fillets
salt and pepper
Mix parmesan, paprika, salt and pepper. Drizzle your fillets in olive oil and dredge in your parmesan mixture. Lay on a sprayed baking sheet. Bake for 10-12 minutes at 400 degrees.