Creamy Chicken Tacos
(recipe found on jamiecooksitup.blogspot.com)
Serves: 6
5 FROZEN chicken breasts
1 1/2 cups salsa
2 cans cream of chicken soup
2 1/2 tablespoons taco seasoning
1 tablespoon maple syrup
1 teaspoon lime juice
1 tablespoon butter
1/2 cup sour cream
Spray the inside of your crock pot with cooking spray and place the chicken inside. In a small mixing bowl, stir together all other ingredients but the butter and sour cream. Pour the sauce over the top of the chicken. Cover and cook on high for 4 hours.
Take the chicken out of the crock pot and place on a plate. Shred it all up with a fork and place back in crock pot. Add the little pat of butter and the sour cream, stir it all around until mixed together. Cook for an additional hour.
ooo i cant wait to try this!!
ReplyDelete