Peanut Butter Popcorn Balls
(recipe found in Taste of Home)
5 cups popped popcorn
1 cup dry roasted peanuts
1/2 cup sugar
1/2 cup light corn syrup
1/2 cup chunky peanut butter
1/2 teaspoon vanilla extract
Place popcorn and peanuts in a large bowl; set aside. In a large heavy saucepan over medium heat, bring sugar and corn syrup to a rolling boil; stirring occasionally. Remove from the heat; stir in peanut butter and vanilla. Quickly pour over popcorn mixture and mix well. When cool enough to handle, quickly shape into 10 2 1/2 inch balls. Let stand at room temperature until firm; wrap in plastic wrap.
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