Bacon Cheeseburger Rice
(recipe found in Taste of Home Simple and Delicious)
1 pound ground beef
1 3/4 cup water
2/3 cup barbecue sauce
1 tablespoon prepared mustard
2 teaspoons dried minced onion
1/2 teaspoon pepper
2 cups uncooked instant rice
1 cup shredded cheddar cheese
1/3 cup chopped pickles
5 bacon strips, cooked and crumbled
Cook beef over medium heat until no longer pink in a large skillet; drian. Add water, barbecue sauce, mustard, onion and pepper. Bring to a boil; stir in the rice. Sprinkle with cheese. Reduce heat; cover and simmer for 5 minutes. Sprinkle with pickles and bacon.
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