It's that time again... Man, the months just are flying by! I can't believe that Christmas is just around the corner - who's started their shopping?? I just came back from our annual girls weekend where I usually get most of mine done... Hoping to finish the rest up soon so that I can concentrate on the goodie baking part of Christmas, which is also a favorite part! :)
SRC this month brought me to the blog authenticsimplicity.net. As I wandered through the pages and pages of recipes and other goodies that I found on Anne's blog, I found myself writing down more and more recipes that I wanted to try and share! I actually got a chance to try a few different recipes and I will definitely be sharing the rest down the road. Pumpkin chocolate chip blondies? Easy as pumpkin pie and gone before I finished bringing the rest of my stuff out for the potluck! Salted steak and 15 minute pork chops were a couple of the other recipes that I tried and enjoyed, but for today I decided to focus in on her Chicken Noodle Soup.
I was excited to make this chicken noodle soup - it was a windy fall day. We had spent a good part of the day outside chopping wood and getting the yard ready for winter and it was nice to walk into the house and have a warm supper ready and waiting for us... Seriously - I love a good, healthy crockpot meal! The only problem with this recipe is that I should have doubled it! :) The whole family enjoyed and it was hearty enough for my 1 year old to have with out any of the broth!
Chicken Noodle Soup
(recipe found at http://authenticsimplicity.net)
8 cups chicken broth
2 cups chopped chicken
4 medium carrots, chopped
3 celery stalks, chopped
1/2 cup chopped onion
1 tablespoon dried rosemary
1 tablespoon dried parsley
4 cups uncooked pasta
salt and pepper to taste
Put broth, chicken, carrots, celery, onion and spices into your slow cooker and stir to combine. Cook on low 4-6 hours. Right before serving, cook pasta according to package directions, drain and add to soup. Stir to combine. Serve with crackers or your favorite bread...
Monday, November 5, 2012
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This is the perfect time of year to enjoy soup! So glad you enjoyed it and the other recipes on my blog (I LOVE those pumpkin blondies!!!)!
ReplyDeleteAlways love a good chicken soup recipe - great when the fall air starts to get chillier! :)
ReplyDeleteYay for soup season! Soup is the only good thing about winter.
ReplyDeleteSou is wonderful anytime of year but with the weather getting colder I'm always on the lookout for new and delicious recipes so saving this one.
ReplyDeleteIf you haven't already, I'd love for you to check out my SRC entry: Thai Peanut Noodles with Chicken.
Lisa~~
I would like to invite you to join me at the Clever Chicks Blog Hop this week! http://www.the-chicken-chick.com/2012/11/clever-chicks-blog-hop-10.html
ReplyDeleteI hope you can make it!
Cheers,
Kathy Shea Mormino
The Chicken Chick