Thursday, December 16, 2010

Garlic Bread

I got this idea from a colleague when I worked in Bagdad for a year... Not Baghdad, Baghdad, but Bagdad Arizona! For those of you that didn't know about that I know you were a little nervous for me! :) It is a quick and easy side for anything with pasta and I do love my garlic bread!! Plus it is a nice way to use up all those extra buns that we have laying around after hamburgers, sloppy joes, hot dogs, etc... This also went great with the Three Cheese Sausage Lasagna from yesterday's post! :)

Garlic Bread

Any kind of bread/bun
garlic salt
italian seasoning

Butter bread/bun and place on cookie sheet. Sprinkle with any and all seasonings. Broil until lightly browned! Devour!!

My mom used to make us these using just garlic salt and slices of bread. I like to use up the extra buns that we have laying around and the added seasonings just give it a little more pizzazz... Sometimes I even add cheese - I know, I'm crazy like that! :)

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