I know, I know - we are in the beginning of December and I am posting about burgers... I can't help it - we use our grill even when the snow is on the ground and we have to shovel it off the top of the grill! I love it!! These were some tasty burgers and they had a unique taste that was easy to whip up since we always have the ingredients on hand... Garlic Chive Baked Fries were on the menu with these burgers - look for that recipe coming soon! Beau even ate them and he is my "nothing potato will ever touch my mouth" kid... :)
Asian Burgers
(recipe found in Parents Magazine)
1 pound lean ground beef
2 scallions, finely chopped
1 tablespon minced fresh ginger
1 clove garlic, minced
2 tablespoons reduce sodium soy sauce
1 teaspoon toasted sesame oil
In a large bowl mix together the beef, scallions, ginger, garlic, soy sauce and sesame oil. Shape mixture into 6 burger patties. Grill until desired doneness and enjoy!
Serves: 6
Points: 3 per burger
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