Wednesday, February 26, 2014

Beer Crockpot Chicken



You can use any kind of chicken that you want for this recipe, but my kiddos love when I just grab a package of chicken legs and make something with them! :) I think it has something to do with the fact that they get to eat with their fingers! This was a fabulous, SUPER EASY recipe to throw in the crockpot. The meat was falling off of the bones and we all enjoyed the taste of this chicken dish.


Beer Crockpot Chicken
(recipe found on pinterest via www.mydailydish.com)

chicken legs
1 can of beer
1/2 teaspoon garlic powder
1/2 teaspoon basil
1/2 teaspoon paprika
1/2 teaspoon black pepper
1/2 teaspoon salt

Put all ingredients into crockpot. If frozen cook on high 4-5 hours or low 8-10. If fresh cook on high 3-4 hrs or low 7-8 hours if fresh.

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