Tuesday, November 12, 2013

Brownie Refrigerator Cake

I was looking for something a little simpler to go with the Lil Cheddar Meat Loaves that we had with supper during the moving party and this was definitely it. I love to try the big desserts, but sometimes you just have to go with a good old chocolate brownie - with a twist! :)

Brownie Refrigerator Cake
(recipe found on pinterest via www.hpj.com)

2 brownie mixes (or you can use my homemade brownie mix - I just tripled it)
1 extra large egg
1 8 ounces package cream cheese, softened
1 cup powdered sugar
2 8 ounces each containers whipped topping
1 3 ounces package instant chocolate pudding
1 3 ounces package instant vanilla pudding
3 1/2 cups milk
1 Hershey candy bar or chocolate syrup

Mix brownie mixes according to directions. Add egg. Bake in 9x13 inch greased and floured cake pan. Mix cream cheese, powdered sugar and 1 container whipped topping. Put this mix on top of the cooled brownies. Blend puddings and milk together and put on top of the cream cheese mixture. Top with another layer of whipped topping. Put chocolate shavings or chocolate syrup on top. Refrigerate until ready to serve.

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