Definitely on a oatmeal kick these days and this was another one that I tried. I like that it is something healthy and "sticks to your ribs" which helps to last for a while. I prefer the baked oatmeals that I have tried, but this one was pretty good too!
Brown Sugar and Banana Oatmeal
(recipe found in Taste of Home)
2 cups fat free milk
1 cup quick cooking oats
1 large ripe banana, sliced
2 teaspoons brown sugar
1 teaspoon honey
1/2 teaspoon ground cinnamon
In a small saucepan, bring milk to a boil; stir in oats. Cook over medium heat for 1-2 minutes or until thickened, stirring occasionally. Stir in the banana, brown sugar, honey and cinnamon. Divide among 3 serving bowls. Serve with additional milk and cinnamon if desired.
Serves: 3
Points: 4
Wednesday, February 15, 2012
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