Thursday, April 25, 2013

Applebee's Oriental Chicken Salad Knock Off

This was such a yummy and light supper! Very simple to throw together and all of us truly enjoyed it!

Applebee's Oriental Chicken Salad Knock Off
(recipe found on pinterest via www.sixsistersstuff.com)

Dressing:
6 tablespoons honey
3 tablespoons rice vinegar
1/2 cup mayo
2 teaspoons dijon mustard
1/4 teaspoon sesame oil

Blend all ingredients together in a small bowl with a whisk or a mixer. Refrigerate until ready to use.

Salad:
2 chicken breasts, grilled
bagged salad
bagged broccoli slaw
1 tablespoon almond slices, toasted
1/4 cup won ton strips (I used chow mein noodles instead)
1/4 cup mandarin slices, drained well

Cut chicken into bite size pieces. Mix together lettuce and broccoli slaw. Top with almonds, won ton strips, mandarins and chicken. Drizzle dressing on top, toss and serve.

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