Wednesday, March 5, 2014

Baked Ravioli



As you all know, I completely LOVE, LOVE, LOVE recipes that are super simple to throw together and that my kids will enjoy. This recipe was both of these things and we all thought it was fabulous! Although I didn't freeze this one, it would be a super easy one to make as a freezer meal...


Baked Ravioli
(recipe found on pinterest via amylynntitus.blogspot.ro)

frozen ravioli
1 jar of marinara sauce
2 cups of mozzarella cheese

Heat oven to 400. Spray bottom and sides of a 9x13 baking dish with cooking spray. Spread 3/4 cup of the pasta sauce in baking dish. Arrange half of the frozen ravioli in single layer over sauce; top with half of the remaining pasta sauce and 1 cup of the mozzarella cheese. Repeat layers once, starting with ravioli. Sprinkle with Parmesan cheese. Cover with aluminum foil and bake 30 minutes. Remove foil; bake uncovered 10 to 15 minutes longer or until bubbly and hot in center. Let stand 10 minutes before serving.

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